1. Miso Soup

Traditional soup made with miso paste, featuring a rich and comforting broth.

2. Garden Fresh Salad

3. Seaweed Salad

Crisp seaweed mix, topped with toasted sesame seeds and a light vinaigrette.

4. Asparagus Salad

5. Avocado Salad

6. Black Pepper Tuna Salad

7. Sashimi Salad

8. Kani Salad

1. Pork Gyoza

Pan-Fried Dumpling

2. Shumai

Steamed Shrimp Dumplings

3. Edamame

Steamed Salted Soybean Pods

4. Beef Negimaki

Thinly Sliced Beef Rolled w. Scallion Broiled in Teriyaki Sauce

5. Yaki Tori

Grilled Skewed Chicken w. Teriyaki Sauce

6. Age-Dashi-Tofu

Deep Fried Tofu

7. Fried Calamari

Crispy fried squid rings.

8. Ika Maru

Grill Squid with Chef's Spicy Sauce

10. Tako Su

Seasoned Boiled Octopus Dressed with Ponzu Sauce

11. Kani-Su

Crabmeat Dressed with Ponzu Sauce

12. Spicy Tako

Seasoned Boiled Octopus Coated w. Chun Bo Spicy Sauce

13. Tempura Appetizer

Shrimp and vegetable in Chun Bo special sauce

14. Sushi Appetizer

15. Sashimi Appetizer

16. Ahi Tuna

17. Shrimp Tempura App (3)

18. Yellowtail Jalapeño

19. Red Snapper Jalapeño